Brunch Quest: Insomnia
December 11, 2010 § Leave a comment
Has it ever happened to you that within a short span of time (a few days, a week or two) you hear people talking about one particular thing everywhere you go? That kind of thing always makes me wonder what the significance of this thing’s occurrences are in my life. Of course the cosmos isn’t always in on this type of ubiquity, it’s most often the 25th anniversary of an 80s classic (Back to the Future), or the 10th anniversary of a kooky Coen Brothers movie (The Big Lebowski). However Insomnia was a little different, as it’s a restaurant with a local following, not a multi-million dollar grossing movie celebrated in magazines with international distribution.
Brunch is a favorite of mine. It feels like my world slows down a bit when I’m at brunch. I like to try new things (as mentioned previously in this blog), and brunch is certainly no different. By that I mean I prefer going to different spots rather than being a regular at one or two, but it’s not like I haven’t made repeat performances in the past (School Bakery, Dr. Generosity). I’d love to say I’ve covered a healthy portion of Toronto’s brunch scene, but that would be a lie. I’m working toward it though!
So yeah, back to Insomnia. I had heard many good things said of Insomnia’s brunch (and apparently drinks, which I left for another time), and so, as I am wont to, I decided to head down this destined path, and try it out.
What I had: Eggs Isabelle (a variation on the classic eggs benedict with avocado spread – oh, and I requested the hollandaise on the side) with coffee and stolen toast from my friends T & S.
What I thought of it: YUMMY! The avocado spread was the perfect amount (not too goopy, not to thin), the eggs were poached as I like them, and hollandaise was ON THE SIDE. Nice. A feature my friends did not enjoy but I loved very much was that they tossed their potatoes in ketchup before roasting/sauteeing them. Result was a light ketchupy taste on all, without the bottle-slapping efforts.
Highlight: Lucas, our tiny host (he was four or five by my guess), presumably the owner’s son, showed us to our table, waited for us to sit down, handed us the menus, and ran over to the bar to sip from his tiny saucer. ADORABLE!
Wait time: None, but I think that has a lot to do with the fact that we arrived at 11:30 on a Saturday. We had to weed through the people lined up on our way out.
Brunch is rarely (if ever) not a success, and Insomnia didn’t disappoint. Next time, I’ll tackle the sweet section.